Hospitality Management

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Open the door to an exciting career in hotels, resorts, restaurants and more. The Hospitality Management Diploma Program will equip you with the knowledge and skills required to fulfill leadership roles that center on providing exceptional guest experiences. You will learn a combination of management strategies focused on developing your service skills, leadership capabilities, guest interactions, communication and hospitality science.
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Additional information

Province

Ontario

Colleges

Evergreen College

Program Categories

Hospitality

Program Duration

88 weeks

Program Intakes
Class Type

Hybrid

Funding

Ontario Job Grant

Hospitality Management
Program Accreditation: Diploma
88 weeks ? Total hours: 1,640
Theory: 820 hours ? Internship: 820 hours
Program Overview
Open the door to an exciting career in hotels, resorts, restaurants and more. The Hospitality Management Diploma Program will equip you with the knowledge and skills required to fulfill leadership roles that center on providing exceptional guest experiences. You will learn a combination of management strategies focused on developing your service skills, leadership capabilities, guest interactions, communication and hospitality science.
Career Opportunities
Imagine a career that welcomes you to work at luxury hotel, resort, restaurant, tourist attraction, club, cruise line and so much more. Graduates of this program are prepared to hold supervisory roles within the hospitality industry where they plan, organize, direct, control and evaluate operations. The growing hospitality industry continues to see a demand for high-skilled, people-oriented professionals.
Admission Requirements
An Ontario Secondary School Diploma or equivalent; or be at least 18 years of age or older and pass an entry test.
English proficiency requirement for international students.
Graduation Requirements
To successfully meet the program outcomes the student must:
Achieve a minimum mark of 65% in all of the module assignments and exams
Achieve a satisfactory rating in the internship evaluation

What You Will Learn
The course consists of 15 modules. These modules are covered in the classroom and the internship.
Hospitality Today
Front Office
Housekeeping Management
Opera Property Management System (PMS)
Managing Service in Food and Beverage Operations
Management of Food and Beverage Operations
MICROS Point of Sale (POS)
Hotel and Restaurant Accounting
Supervision in the Hospitality Industry
Hospitality Sales and Marketing
Managing Hospitality Human Resources
Security and Loss Prevention Management
Hospitality Facilities Management and Design
Leadership and Management in the Hospitality
Internship: The Hospitality Management students complete their education with 820 hours of internship? experience.

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