| Province | Ontario |
|---|---|
| Colleges | A1-Global College of Health, Business & Technology |
| Program Categories | Nutrition |
| Program Duration | 3 Months |
| Program Intakes | |
| Class Type | Hybrid |
| Funding | Interest-Free Payment Plan, Second Career Ontario, Student Line of Credit |
The?Food Service Worker (FSW)?program is designed for individuals who wish to become effective members of a food service team within a health-care organization.? Students receive target training in areas such as safe food handling, food service, sanitation, nutrition and quantity food preparation. The program includes a practicum placement term in a healthcare facility, which provides students with vast hands-on experience that meets current government standards and employer requirements.? Successful graduates find employment in: Hospitals, Long Term Care Institutions, Special Care Homes and Integrated Care Facilities. Area of Focus
Communication & Customer Service
Role of a Food Service Employee
Sanitation Concepts and Procedures
Safe Food Handling Practices
Principles of Nutrition
Principles of Diet Therapy
Menu Planning
Food Procurement
Quantity Food Preparation
