Grand Diploma + Industry CO-OP Program

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Small class sizes, hands-on training, globally experienced chef instructors along with like minded classes are the ingredients for your extraordinary culinary experience.
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Additional information

Province

British Columbia

Colleges

Pacific Institute Of Culinary Arts

Program Categories

Culinary

Program Duration

2 Years

Program Intakes

July, September, January, April

Class Type

Hybrid, In Person

Funding

StudentAid BC, Scholarship, Loans, Line Of Credit

Grand Diploma + Industry CO-OP Program1 Year, Full-Time Grand Diploma Program 5 days per week / 7 hours per day: on-site & online1,680 hours + 1 year paid Industry CO-OP?Our Grand Diploma + CO-OP is specifically designed with our international students in mind and combines our popular Grand Diploma with a one year paid co-op position in industry.?Student Services and your chef instructor will work closely with you to place you in a CO-OP position that is most suited to your strengths and interests. This is your passport to the professional food scene.Canadian ResidentsTuition: $40,052?Application Fee: $150Text Books: $300Course Materials: $1,334Other: $100International StudentsTuition: $52,050?Application Fee: $550Text Books: $300Course Materials: $1,334Other: $100

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